Cabi Original Japanese Mayo
Made with rich golden Japanese egg yolks and clean rice bran oil, this is the mayo you’ll reach for most. It’s silky, balanced, and built for everyday use, adding depth and quiet umami without taking over the plate. Light enough to use often and rich enough to matter, it works across sandwiches, sushi, bowls, fries, and eggs without asking for attention.
Cabi Original Japanese Mayo Nutrition +Ingredients
Nutrition & Ingredients
Cabi Original Japanese Mayo
Recipes using this product
Broccoli x Cabi Japanese Mayo
Cabi Original Japanese Mayo Making Process
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