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Recipes / salad

Yuzu Kale Salad

5 mins

Yuzu Kale Salad

5 mins

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1

Trim the kale and cut it into 3 inches wide

2

Drizzle olive oil to massage the kale

3

Toss the salad with the Cabi Sweet Yuzu Vinegar, dried cranberries, salt, and pepper. Importantly, grate Parmigiano very finely and optional lemon zest at the end.

Yuzu Kale Salad

Yuzu Kale Salad

5 mins

Yuzu Cucumber

5 mins

Yuzu Cucumber

5 mins

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1

Thinly slit diagonally across the top 2/3 of the cucumber, turn it over and make the same slit on the other side.

2

Massage the cucumber with salt.

3

Pour Sweet Yuzu Vinegar all over.

Yuzu Cucumber

Yuzu Cucumber

5 mins

Spinach Salad with Umami Dashi Soy Sauce

5 mins

Spinach Salad with Umami Dashi Soy Sauce

5 mins

View Recipe

1

Boil a large pot of water and add the salt. Put the spinach in the pot for about a minute, and transfer it to iced water once it's done.

2

When the spinach is cooled down, Squeeze the water out and cut 1.5 - 2 inch lengths. Pour Umami Dashi Soy Sauce.

3

Optional: Sprinkle sesame seeds and bonito flakes.

Spinach Salad with Umami Dashi Soy Sauce

Spinach Salad with Umami Dashi Soy Sauce

5 mins